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Mughlai Indian Cuisine menu

15 dishes across 5 sections $20 to $30 Indian restaurant

Prices transcribed from the printed menu, last checked

Menu Mughlai Indian Cuisine photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Rice 3 dishes

  • Jeera Rice US$7.95

  • Peas Pulao US$4.95

  • Kashmiri Pulao US$7.95

Beverages 8 dishes

  • Club Soda US$2.95

  • Bottled Water US$2.95

  • Salted Lassi US$6.95

  • Mango Lassi US$6.95

    Chilled churned yogurt drink with alphonso mango.

  • Sparkling Water US$7.95

  • Rose Lassi US$6.95

  • Soda US$2.95

  • Sweet Lassi US$6.95

Signature Mughlai Aromatic Biryanis 6 dishes

  • Shrimp Biryani US$26.95

    Tender shrimp, slow-simmered with basmati rice and whole spices.

  • Vegetable Biryani US$19.95

    Seasonal vegetables slow simmered with basmati rice and whole spices.

  • Goat Biryani US$23.95

    Succulent goat, slow-simmered with basmati rice and whole spices.

  • Mughlai Special Dum Biryani US$26.95

    Flavorful chicken, lamb, goat, chicken, shrimp and egg slow simmered with basmati rice and whole spices.

  • Chicken Biryani US$22.95

    Flavorful chicken, slow-simmered with basmati rice and whole spices.

  • Lamb Biryani US$23.95

    Succulent lamb, slow-simmered with basmati rice and whole spices.

Lamb and Goat Entrées from The Kadhai 8 dishes

  • Lamb Bhuna US$21.95

    Delicious, slow simmered, juicy lamb enrobed in flavorful sauce.

  • Lamb Vindaloo US$21.95

    Extremely hot and tangy vinegar based lamb curry.

  • Lamb Rogan Josh US$21.95

    A delicacy of Kashmiri, spicy and bold flavors of whole spices lamb curry.

  • Goat Bhuna US$21.95

    Delicious, slow simmered, juicy goat enrobed in flavorful sauce.

  • Mughlai Goat Curry US$21.95

    Our house special goat made in Mughlai sauce and spices.

  • Mughlai Lamb Curry US$21.95

    Our house special lamb made in Mughlai sauce and spices.

  • Lamb Saagwala US$21.95

    Lamb sauteed in spinach with a hint of spices.

  • Achari Gosht US$21.95

    Tender pieces of lamb or goat cooked in pickle masala.

Tandoor-e-Mughlai 6 dishes

  • Tandoori Mixed Platter US$32.95

    A combination platter of our tempting tandoori favorites.

  • Tandoori Lamb Chops US$34.95

    Roasted lamb prepared with yogurt and spices in a clay oven served with grilled vegetables.

  • Tandoori Shrimp US$26.95

    Roasted shrimp prepared with yogurt and spices in a clay oven served with grilled vegetables.

  • Tandoori Vegetable Platter US$19.95

    Assortment of roasted vegetable house marinade in clay oven.

  • Tandoori Chicken US$22.95

    Roasted chicken prepared with yogurt and spices in a clay oven.

  • Tandoori Salmon US$26.95

    Roasted fish prepared with yogurt and spices in a clay oven served with grilled vegetables.

Seafood Entrées from The Kadhai 5 dishes

  • Goa Shrimp Curry US$25.95

    Shrimps cooked in a Goan style with coconut milk and curry leaves.

  • Goa Fish Curry US$25.95

    Fish chunks cooked in a Goan style with coconut milk and curry leaves.

  • Shrimp Saagwala US$25.95

    Shrimp sauteed in spinach with a hint of spices.

  • Mughlai Fish Curry US$25.95

    Our house special fish made in Mughlai sauce and spices.

  • Mughlai Shrimp Curry US$25.95

    A chef's special sweet and spicy shrimp curry.

Mughlai Special 1 dishes

  • Mughlai Special US$20.95

    1 appetizer, 1 entree, rice, naan, mango chutney and raita.

Breads from the Tandoor 12 dishes

  • Naan US$3.95

    Leavened white bread.

  • Whole Wheat Roti US$4.95

  • Poori US$4.95

    Whole wheat bread, unleavened and deep-fried to achieve a soft, puffy texture.

  • Onion Kulcha US$4.95

    White bread stuffed with onions and spices.

  • Naan Garlic US$4.95

  • Keema Naan US$6.95

    White bread stuffed with ground lamb and spices.

  • Mint Paratha US$5.95

    Multi-layered bread topped with mint.

  • Mughlai Bread Basket US$13.95

    Choose 3 bread.

  • Plain Paratha US$5.95

  • Aloo Paratha US$5.95

    Whole wheat bread stuffed with spiced potatoes.

  • Paneer Naan US$6.95

  • Naan Peshawari US$5.95

Desserts 3 dishes

  • Gulab Jamun US$7.95

    Fried cheese balls dipped in honey syrup.

  • Rasmalai US$7.95

    Homemade cottage cheese in a special condensed milk, flavored with rose water and nuts.

  • Mughlai Kheer US$7.95

Chicken Entrées from The Kadhai 9 dishes

  • Chicken Makhani US$19.95

    Diced chicken in a buttery tomato curry with whole and ground spices.

  • Chicken Saagwala US$19.95

    Chicken sauteed in spinach with a hint of spices.

  • Chicken Tikka Masala US$19.95

    Our signature dish of char-grilled chicken in a flavorful creamy tomato sauce.

  • Mughlai Chicken Curry US$19.95

    A chef's special chicken curry.

  • Chicken Jalfrezi US$19.95

    Chicken with assorted seasonal vegetables in a tangy sauce.

  • Chicken Vindaloo US$19.95

    Extremely hot and tangy vinegar based chicken curry.

  • Kadai Chicken US$19.95

    Authentic sauce with ginger, garlic and bell pepper.

  • Chicken Chettinad US$19.95

    Spicy South Indian delicacy prepared in peppercorn and onion sauce.

  • Chicken Korma US$19.95

    Chicken cooked in a slow simmered almond based sauce.

Sides 5 dishes

  • Mixed Pickles US$5.90

    Assorted indian pickles in 4 oz. or 8 oz. options.

  • Cucumber Raita US$4.95

  • Papadum US$4.95

    Crispy indian crackers.

  • Chutney US$2.95

    Mango, mint or tamarind.

  • Onion Relish US$5.90

    Onion relish, available in 4 oz. or 8 oz. sizes.

Soups and Salads 4 dishes

  • Tamatar Shorba US$8.95

    Fresh spiced tomato soup infused with cilantro.

  • Mulligatawny Shorba US$8.95

    Classic lentil soup.

  • Palak Shorba US$8.95

    Spinach soup.

  • Organic Green Salad US$8.95

    Assorted fresh greens with balsamic vinegar.

Vegetables Entrées from The Kadhai 18 dishes

  • Navratan Korma US$18.95

    Assorted vegetables in rich Mughlai sauce with nuts and dry fruits.

  • Saag Paneer US$18.95

    Indian cheese pieces sauteed in spinach with hint of spices.

  • Paneer Bhurji US$18.95

    Shredded Indian cheese cooked with tomatoes, onions and green peppers.

  • Chana Saag US$18.95

    Chickpeas sauteed in spinach with a hint of spices.

  • Channa Masala US$18.95

    Village style chickpeas cooked in brown onion and whole spices.

  • Matar Mushroom US$18.95

    Curry with peas and sliced mushroom.

  • Mughlai Dum Aloo US$18.95

    Slow-cooked potatoes stuffed with cottage cheese, mixed veggies, Cajun nuts and seasoned with Mughlai sauce and spices.

  • Aloo Gobi Matar US$18.95

    Pan sauteed cauliflower and potato with cumin, ginger and tomatoes, with peas.

  • Bhindi Masala US$18.95

    Fresh okra stuffed with a spice rub and pan fried.

  • Aloo Gobi US$18.95

    Pan sauteed cauliflower and potato with cumin, ginger and tomatoes, without peas.

  • Dal Tadka US$18.95

    Yellow lentils tempered with cumin, ginger and cilantro.

  • Malai Kofta US$18.95

    Deep fried Indian cheese dumplings in a rich gravy.

  • Mughlai Vegetable Curry US$18.95

    Mixed vegetables slow-cooked and simmered in Mughlai sauce and spices.

  • Paneer Makhani US$18.95

    Pieces of Indian cheese in a buttery tomato curry with whole and ground spices.

  • Kadai Paneer US$18.95

    Cubes of cottage cheese sauteed with onion, bell pepper, ginger and garlic.

  • Methi Malai Matar US$18.95

    Fragrant gravy made from onions, fenugreek leaves, peas and handmade spices with creamy sauce.

  • Baingan Bharta US$18.95

    Roasted eggplant cooked with onions and peas.

  • Daal Mughlai US$18.95

    Slow-cooked black lentils in a flavorful tempering of tomatoes, butter and Mughlai spices.

Mughlai Vegetarian Appetizers 10 dishes

  • Mumbai Bhel Puri US$10.95

    A tasty blend of rice puffs, onions, tomatoes topped with chutneys.

  • Aloo Papri Chaat US$10.95

    Chickpeas, potatoes and wheat crisps topped with yogurt mint and tamarind chutney.

  • Lasuni Gobi US$10.95

    Deep fried, crispy cauliflower florets tossed in a fiery garlic and tomato sauce.

  • Kachori Chaat US$10.95

    Deep fried crisp lentil puffs topped with yogurt mint and tamarind chutney.

  • Mughlai Paneer Tikka US$12.95

    Marinated cottage cheese in spices and cream, char-grilled.

  • Mixed Vegetable Pakoras US$10.95

    A savory assortment of deep fried spinach, potato and onion in a Bengal gram flour batter.

  • Onion Bhajias US$10.95

    Savory deep fried onion fritters made with Bengal gram flour.

  • Samosa US$10.95

    Fried pastry stuffed with a savory filling of spiced potatoes and peas.

  • Vegetable Kebab US$12.95

    Assorted minced and spiced vegetables roasted in clay oven.

  • Delhi Aloo Tikki US$10.95

    Potato cutlet topped with tamarind and mint chutney, a street food favorite.

Mughlai Non-Vegetarian Appetizers from The Clay Oven 11 dishes

  • Fish Mughlai US$12.95

    Char-grilled fillets of fish with a hint of flavorful spices.

  • Chicken 65 US$12.95

    Spicy chicken cubes sauteed in hot sauce.

  • Hariyali Kebab US$12.95

    Chicken marinated in mint sour cream with flavorful spices.

  • Boti Kebab US$14.95

    Pieces of lamb with robust spices marinated and slow grilled in a clay oven.

  • Chicken Tikka US$12.95

    Succulent chicken marinated in yogurt with ginger and garlic in clay oven.

  • Chicken Malai Kebab US$12.95

    Chicken marinated in cream cheese and spices grilled in a clay oven.

  • Chicken Manchurian US$12.95

    Marinated boneless chicken deep fried and tossed in gingerly soya sauce and green chilies.

  • Seekh Kebab US$14.95

    Minced lamb enrobed with spices on skewers grilled in a clay oven.

  • Shrimp Balchao US$16.95

    Shrimp marinated in Goan balchao sauce.

  • Mughlai Chicken Chop US$13.95

    Chicken thighs marinated in chef's special blend of spices.

  • Ginger Chicken Kebab US$12.95

    Chicken marinated in ginger and spices grilled in a clay oven.

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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